An Online Event about Olive Oil, Organized by New York College, with Distinguished Speakers and Greetings by Deputy Minister of Education and Religious Affairs, Mr. Angelos Syrigos, and Deputy Minister of Rural Development and Food, Mrs. Fotini Arampatzi
Distinguished speakers participated on Thursday, April 1st 2021, at the Online Conference about Olive Oil, which was organized by the Departments of Dietetics-Nutrition and Biomedicine of New York College. The conference opened with a greeting by the Deputy Minister of Education and Religious Affairs, Mr. Angelos Syrigos, Associate Professor of International Law and Foreign Policy at the Department of International, European and Regional Studies of Panteion University, and by Deputy Minister of Rural Development and Food, Mrs. Fotini Arampatzi. It was another successful event by the New York College Educational Group, viewed through live streaming by 3.000 people. Speakers were renowned scientists, researchers, development agencies’ representatives and businessmen that presented all subjects relating to the key component of the Mediterranean diet.
The conference was chaired by Dr. Nikos Katsaros, Vice-President of New York College, Academic Director of the Department of Biomedical Studies and Dietetics-Nutrition, Former Director of Research of NCSR "Demokritοs" and Former President of EFET.
Watch the full video of the event here: https://youtu.be/WAtnMpPZMCc
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